About this item

Pre-processed frozen snakehead fish fillets with partial skin attached. Sliced into even thickness, featuring tender, succulent flesh with minimal bones. Fully pre-prepared to cut down kitchen prep work, simply open the package and start cooking. Perfect for pickled sour fish, hot pot, stir-frying and homemade fish soup.

Key Features

• Pre-sliced ready-to-cook fillets
• partial fish skin retained
• evenly cut slices
• tender flesh texture
• hassle-free pre-processing
• great for hot pot
• sour pickled fish
• Packed as individual pieces, never pressed into a block
• Thaw overnight in the fridge before cooking
• Kept at -18C or below from packing to delivery
• Sold by net weight, with no glaze weight added
• Cleaned and trimmed before packing, ready for the pan
• Suits steaming, pan-frying, grilling and simmering
• Simple to portion, so you defrost only what you need

Product Information

• Net weight: 2 kg per pack
• Storage: -18C or below
• Material: Snakehead Fish
• Suggested Use: Hot pot, pickled sour fish, stir-fry, fish soup